Webb15 feb. 2024 · Combine cinnamon and remaining sugar; sprinkle over dough. Sprinkle with water. Starting with a short side, roll up tightly, jelly-roll style. Pinch seams and ends to … Webb9 feb. 2024 · Sourdough Cinnamon Raisin Bread View Recipe bets146 Use your sourdough discard instead of commercial yeast to make this tangy cinnamon raisin bread with a 3 …
Cinnamon Raisin no-knead bread Andy
Webb1 nov. 2024 · In a small bowl, thoroughly mix the sugar and cinnamon. Shape the loaf: Grease a 9x5-inch loaf pan with baking spray. Turn the dough onto a lightly floured work … Webb25 okt. 2024 · Let stand for 5 minutes. Stir in the remaining 1 3/4 cups warm water, 2 Tbsp. sugar, salt, butter, and 3 1/2 cups of flour. Beat until smooth. Mix in raisins and enough … high mountain pure
Dutch Oven Cinnamon Raisin Bread A Simple Palate
Webb1 okt. 2015 · Scrape your dough out of the bowl and onto a floured surface and fold it two times on itself, kind of like a book. Roll your dough into a round ball or ‘boule’ getting it … Webb31 mars 2024 · STEP 1: Preheat the oven to 350 degrees F. Prepare a 9-inch by 5-inch loaf pan by spraying with non-stick cooking spray. PRO TIP: for easier removal line the bottom with parchment paper letting some … Webb11 apr. 2024 · In a separate bowl, beat the eggs well, then add the sugar, vanilla, allspice, and cinnamon, mixing to combine. Step 3 Pour the custard mixture over the soaked bread and stir in the bourbon-soaked raisins. Tip: Pour the melted butter into the bottom of a casserole or baking dish and swirl it around to completely cover the bottom and the sides. how many 30 for 30s are there